aiche.org
To kick off the 2019 New Year, we’ll reflect on a few lessons, still relevant today, from technological progress in the past. Like us, our forbearers faced political, social, and economic challenges, and, like us, they looked to science for solutions. Along the way, they made amazing discoveries but they also hit brick walls. Then, as now, even the most amazing technological discoveries have a habit of requiring long residence times in developmental stages (often awaiting other discoveries) before they emerge as useful (often in surprising applications) which are now simply taken for granted.
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SciWide welcomes you to join our webinar on 'Catalysis, Chemical Engineering and Technology Virtual' with the ongoing theme: “Insight into Advance Research Technologies in Catalysis, Chemical Engineering and Technology” scheduled on 18-19 March 2022.
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Corrosion is the root cause of many maintenance, integrity, and safety challenges facing operators today in the chemical industry.
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foodfocus
In the last few months, we have spent a lot of time talking about biological hazards such as Listeria monocytogenes. But your HACCP system needs to consider other hazards too. In this webinar we will be discussing the hazards associated with non-food chemicals you have in your facilities such as lubricants and cleaning products.How can you be sure that you are not introducing hazards that could harm your consumer? Audit criteria require the registration of non-food chemicals. The process and significance of this requirement will be explained by Stephanie Ludwig of NSF International, who is based in the USA.
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