Chemicals from fast-food wrappers in body can now be traced, thanks to a new technique

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A team of researchers has come up with a technique that has made tracing hazardous chemicals from fast-food wrappers in the body possible.The University of Alabama and the University of Notre Dame scientists have developed a new method that enables researchers to radiolabel three forms of perfluorinated and polyfluorinated alkyl substances (PFAS) and track the fate of these chemicals when they enter the body.

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BIOLCHIM S.p.A.

Biolchim S.p.A. is a leading company in the production and commercialization of biostimulants, whose function is to stimulate natural processes to enhance nutrient uptake, nutrient efficiency, tolerance to abiotic stress, and crop quality in full respect of sustainable agriculture values and practices.

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